Made from 100% Aussie topside steak, this jerky is marinated for 48 hours in our base marinade with a solid hit of finely cracked pepper, then finished with coarse black pepper before being dehydrated low and slow for that proper chewy jerky texture.
It’s bold, savoury, sticky, and loaded with pepper flavour from the first mouthful. Perfect for pepper lovers who want a snack with real bite.
If you love black pepper, this one’s for you.
Ingredients
Top Side Beef, Worcester Sauce, Soy Sauce, Sugar, Black Pepper & Spices.
